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Ring in the Holidays with Skinny Goose Cocktails

Monday Dec 12, 2011
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NEW YORK, NY - Imbibe without over-indulging this holiday season with two new light and festive cocktails from GREY GOOSE® Vodka and Master Mixologist Nick Mautone. These vegan, low-calorie twists on traditional ’nogs will bring holiday cheer into the new year without any of the guilt!



GREY GOOSE® La Poire Almond Froth

1 1/2 parts GREY GOOSE® La Poire Flavored Vodka
1/2 part brandy
1 part unsweetened almond milk
3/4 part agave nectar

In a cocktail shaker filled with ice, add all ingredients and shake vigorously until the outside of the shaker is frosted and beaded with sweat. Strain into a glass and garnish with freshly grated nutmeg.

Savor while decorating the tree.


GREY GOOSE® La Poire Sake Nog

1 1/2 parts GREY GOOSE® La Poire Flavored Vodka
1 tablespoon roasted pumpkin or canned pumpkin puree
3/4 part sake
2 parts rice milk
1/2 part agave nectar

Heat rice milk in a small pot or microwave until warm. Add remaining ingredients and stir well, heating to desired temperature. Garnish with star anise powder.

Enjoy while sitting by the fire.

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