Topics :: holiday spirits
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Mixing It Up for the Holidays: Festive Cocktails with an EDGE
By Herb Westphalen | Sunday Dec 9, 2012
The holidays are a wonderful time to celebrate our community’s diversity. Whether your prefer vodka or rum, straight up or on the rocks; celebrate Christmas, Chanukah, Diwali, Kwanzaa or Winter Solstice, we’ve got cocktails for all.
Holiday Food and Drink Gift Guide 2012
By Mark Thompson | Wednesday Dec 5, 2012
All through the holiday season, you just want to stuff your face - but don’t forget to share the bounty. In the spirit of St. Nick, offer your friends and family some of the best tastes of the season.
Home for the Holidays Gift Guide 2012
By Mark Thompson | Wednesday Nov 28, 2012
If you’re looking for gifts that might last a little longer than a bottle of bubby, then you could do worse than peruse some of the selections from this year’s "Home for the Holidays" gift guide.
Him and Him and Her and Her Holiday Gift Guide 2012
By Mark Thompson | Tuesday Nov 20, 2012
This year, instead of waiting until the last minute and ducking into a drug store for a case of Altoids and a bow, pause and reflect upon the people on your gift list. Then reward them with your thoughtfulness.
Stocking Stuffers: Holiday Grooming Gift Guide 2012
By Mark Thompson | Monday Nov 12, 2012
If good grooming products make you happy, then think about sharing those elixirs with the nice (and the naughty) on your holiday gift list.
’Virtually’ Delectable :: Sandeman Port Tasting Via Webcast
By Kilian Melloy | Tuesday Aug 28, 2012
This hi-tech age of ours is more than email, music files, and movies on your smart phone: Enter the virtual tasting for fans of wines and spirits!
Over the EDGE Wine Picks for NYE and Beyond
By Matthew Wexler | Friday Dec 30, 2011
For the socially savvy gay, New Year’s Eve can feel like amateur night, so up your ante and ring in 2012 with style - no matter your situation.
Vive la Belle Vie: Party Like It’s Yuletide in Paris!
By Winnie McCroy | Friday Dec 23, 2011
This year, instead of the usual baked ham and stuffed turkey, why not be adventurous and try a Parisian-themed holiday party? Travel with EDGE to a tony Parisian Christmas.
’Tis the Season for Champagne: Let’s Get Bubbly!
By Winnie McCroy | Thursday Dec 22, 2011
With the holidays rapidly approaching, EDGE turns to Chef de Cave Regis Camus, seven-time winner of the Sparkling Winemaker of the Year award, to present a range of Champagnes from the esteemed Piper-Heidsieck/Charles Heidsieck brand.
Dark, Milk, or White: A Holiday Chocolate Guide
By Matthew Wexler | Tuesday Dec 20, 2011
Ditch that dry Panettone this holiday season and instead indulge in something that will melt in your mouth. EDGE recently tasted our way through the 14th Annual Chocolate Show in New York City and unearthed the sweetest confections for you.
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